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We have a wide and varied selection of meals, buffets and packages to cater for all tastes and styles, a sample of as follows;

Starters
Fantail of Melon with Berry Compote
Salad of Bacon, Black Pudding and Blue Cheese
Sliced Salmon with Caper, Berries, Sour Cream and Brown Bread
Chicken Liver Parfait with a Red Cabbage Compote and Salad Garnish

Soups
Cream of Carrot, Coriander and Orange
Cream of Tomato and Basil
Cream of Wild Mushroom
Leek and Potato
Spicy Parsnip

Main Courses
Chicken Supreme with a Button Mushroom Sauce
Chicken Haggis with a Whiskey Sauce
Prime Scottish Beef with Yorkshire Pudding and Pan Jus
Solway Salmon with a Simple Beurre Blanc
Sirloin Steak with a choice of sauce and cooked to your preference
Roast Loin of Lamb with a Mint Jus
Roast Loin of Pork with Apple Compote and Haggis Dumpling

Desserts
Summer Fruit Pudding with a Berry Compote and Vanilla Ice Cream
Apple Pie
Traditional Cranachan with a Rich Raspberry Sauce
Eton Mess
Homemade Marmalade and Chocolate Bread and Butter Pudding
Sticky Toffee Pudding
Homemade Sherry Trifle
Selection of Fine Scottish Cheeses with Oatcakes

Finger Buffet Choices
Bacon or Sausages in Rolls
Selection of;
Sandwiches, Sausage rolls, Chicken Dippers, Pizza Slices, Salads, Quiche, Vegetables, New Potatoes.
Chilly or Curry portions with Rice popadoms
Salsa Nachos with Chutney.
Homemade coleslaw, potato salad

Drinks packages
Wine, Whiskey, Pimms, Bucks Fizz, Champagne, Fruit Cocktail.

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